| Recipe |
Description | Source |
Rating |
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Description: Nice healthy dip w/ fresh vegetables or whole wheat crackers
Source: AICR |
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Description: Low in calories, some protein, and fiber-full of Medeterranean flavors. Serve with cut up vegetables and toasted pita wedges.
Source: mamarezza |
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Description: So easy & delicious!
Source: Ina Garten- Back to Basics |
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Description: This is your summer ace!
Source: Under the Tuscan Sun Cookbook- Frances Mayes |
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Description: Nice on an antipasto platter
Source: Under the Tuscan Sun Cookbook- Frances Mayes |
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Description: Simple treat for a party
Source: Chris Brathwaite |
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Description: Middle Eastern spice and nut blend.
Source: Sally |
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Description: Slices of sausage surrounded by tender Brioche dough...YUMMY! Make ahead and freeze; thaw and bake to warm.
Source: Dean Talcott |
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Description: Delicious! Can be made ahead and frozen.
Source: mamarezza |
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Description: Disappear very quickly
Source: Liz Henderson |
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Description: Lowfat
Source: AICR |
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Description: Tuna would work well in this recipe as well.
Source: Bon Appetit - October 2001 |
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Description: High heat and speed are essential so everything must be prepped and ready to go.
Source: Lidia’s Favorite Recipes |
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Description: Easy and elegant
Source: Weight Watchers |
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Description: Recipe was adapted from Cooks Country in an effort to recreate the shrimp and grits at The Arlington on LBI. I'm still working on it and will update this as I continue to change it. My primary change was the addition of red bell pepper, Andouille sausage
Source: Adapted from Cooks Country |
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Description: Great make ahead for a tailgate!
Source: mamarezza |
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Description: Easy and good
Source: mamarezza |
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Description: Lightened up
Source: Weight Watchers |
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