Recipe |
Description | Source |
Rating |
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Description: The essence of fast food
Source: Jacques Pepin |
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Description: Beautiful presentation!
Source: French Cooking at Home: Cooking Channel Tv |
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Description: For best flavor, make crazy water just before serving. 488 calories- 12 points Plus
Source: CuisineAtHome- December 2008 |
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Description: Colorful way to serve sea bass
Source: French Cooking at Home: CookingChannelTV.com |
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Description: Quick & delicious
Source: Diane Albanese |
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Description: Nice summer dish; prep ahead
Source: Giada De Laurentis |
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Description: Easy and quick
Source: Cooking Light |
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Description: Colorful
Source: Weber |
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Description: That's the Stuff!
Source: Food TV |
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Description: The key to this recipe is the sauce, which is not spicy enough as written and is just as good with 1/2 the butter.
Source: allrecipes.com |
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Description: Delicious dinner in 20 minutes
Source: Skinnytaste |
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Description: Flaky; never tough or over cooked
Source: Mamarezza |
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Description: Beautiful presentation, tastes great too.
10 Points Plus. 426 calories
Source: Cuisine At Home. June 2007 |
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Description: Easy and heavenly!
Source: Cape Cod Table |
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Description: Easy
Source: Mamarezza |
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Description: Simple and fresh fish tacos combine tender fish, crisp sliced cabbage, and a tangy sauce.
Source: America's Test Kitchen |
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Description: Easy; roasted
Source: mamarezza |
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Description: Can use any whole, with head & tail intact, cleaned & gutted, scaled, and gills removed white fish: Sea Bass, Red Snapper, Rock Cod
Source: mamarezza |
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